Taylor’s Chip Dry White Port
Pale, straw colour. Delicate nose with fresh fruit fragrances and the mellow aromas of oak of a traditional white Port.
Pale, straw colour. Delicate nose combining fresh fruit fragrances with the mellow aromas and hints of oak of a traditional white port. Fresh, lively palate, with good flavour and crisp, dry finish.
Country, Portugal
Region, Douro
Grape,
- Malvasia Fina
- Viosinho
BREAK;
Style, Fortified
ABV %, 20%
Vintage, NV
Biodynamic,
Low Sulphur,
Low Intervention & Natural,
Organic,
Vegan,
Food pairing, Chip Dry White Port is a stylish and sophisticated aperitif, the perfect introduction to a relaxed meal. It is best served chilled in a large Port glass and accompanied by marinated olives or salted almonds.
Ratings & Awards,
The Vineyard
Taylor’s was the first to pioneer dry white aperitif port. Taylor’s introduced Chip Dry in 1934. Made from several traditional white grape varieties, the Malvasia Fina grape predominates. Chip Dry is produced using the traditional port wine vinification method, brandy being added to the must to halt fermentation
and to preserve some of the grape’s natural sugar in the finished wine. In the case of Chip Dry, the brandy is added later, when much of the sugar has been converted into alcohol, producing a port with an appetisingly crisp dry finish.
The individual wines are matured separately in oak vats for between four and five years and are then blended together shortly before bottling to give balance and character. Several years of ageing in oak vat and careful blending complete the
fresh fruit flavours with an elegant, complex nuttiness.
Delivery
UK Mainland
- UK Mainland Delivery is £8.95. For orders over £125 delivery is free.
- 1 Bottle Delivery is £5.95.
- Saturday delivery is available to UK Mainland only: £25.00 (please contact us to arrange).
Local Delivery SA1 - SA7 Postcodes
- Free delivery is available to all those in SA1-SA7 postcodes of orders over £40.
- For orders under £40 local delivery is £8.95.
- Deliveries will typically be on a Next Day Service but longer if items are out of stock.
Non-UK Mainland
For non-Mainland UK delivery, prices are as follows:
- Isle of Man - £15.95
- Highlands and Islands of Scotland - £14.95
- Northern Ireland - £12.95
- Jersey and Guernsey - £24.95
- Isle of Wight - £8.95
Republic of Ireland (Southern Ireland) - We are unable to deliver to the Republic of Ireland without making prior enquiries. Apologies for any
inconvenience.
Taylor’s was the first to pioneer dry white aperitif port. Taylor’s introduced Chip Dry in 1934. Made from several traditional white grape varieties, the Malvasia Fina grape predominates. Chip Dry is produced using the traditional port wine vinification method, brandy being added to the must to halt fermentation
and to preserve some of the grape’s natural sugar in the finished wine. In the case of Chip Dry, the brandy is added later, when much of the sugar has been converted into alcohol, producing a port with an appetisingly crisp dry finish.
The individual wines are matured separately in oak vats for between four and five years and are then blended together shortly before bottling to give balance and character. Several years of ageing in oak vat and careful blending complete the
fresh fruit flavours with an elegant, complex nuttiness.
Cheers to Your Wine Journey!

Eco-Friendly

Fast, reliable delivery

Family run 40+ years

No minimum orders

Packed with care

