1245 products
- Country: Italy
- Region: Veneto
- Grape: Garganega and Trebbiano di Soave
- Style: Dry
- ABV%: 12.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Very versatile wine but excellent with simple fish such as grilled plaice or on its own well chilled as an aperitif. Also particularly good with Rissotti - simple herb versions are probably best.
- Country: Italy
- Region: Sicily
- Grape: Zibbibo
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Biodynamic: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Pair with Asian stir-fries, sushi or scallops in a cream sauce.
- Country: Portugal
- Region: Alentejo
- Grape: Alicante Bouschet, Aragonez, Syrah, Trincadeira, Cabernet Sauvignon, and Touriga Franca
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Organic: Yes
- Country: Italy
- Region: Prosecco DOCG
- Grape: Glera
- Style: Dry
- ABV%: 11.5%
- Vintage: NV
- Vegan: Yes
- Food pairing: Perfect as an apéritif, this celebrated bubbly pairs well with seafood or cheese appetizers.
- Country: Italy
- Region: Prosecco DOCG
- Grape: Glera
- Style: Dry
- ABV%: 11.5%
- Vintage: NV
- Vegan: Yes
- Food pairing: Perfect as an apéritif, this celebrated bubbly pairs well with seafood or cheese appetizers.
- Country: Italy
- Region: Alto Adige
- Grape: Pinot Grigio
- Style: Dry
- ABV%: 13.5%
- Vintage: 2024
- Food pairing: An excellent aperitif but also a very versatile companion to many different foods: seafood starters, fish dishes, flavoursome soups and white meats.
- Country: Italy
- Region: Tuscany
- Grape: Sangiovese
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Great with cuts of meat, barbecue or rustic Tuscan style dishes.
- Country: USA
- Region: Napa Valley, California
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 15.5%
- Vintage: 2018
- Food pairing: A juicy T-bone steak wouldn't go amiss.
- Ratings & Awards: Robert Parker 96+ Points
- Country: Spain
- Region: Catalonia
- Grape: Macabeo, Xarel-lo, and Parellada
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Country: Portugal
- Region: Minho
- Grape: Avesso
- Style: Dry
- ABV%: 12%
- Vintage: 2021
- Minimal Intervention: Yes
- Food pairing: Roast meat, fatty fish and strong cheese.
- Country: France
- Region: Provence
- Grape: Cinsault and Grenache
- Style: Dry
- ABV%: 12.5%
- Vintage: 2021
- Food pairing: Pair with fish stews or light salads, or as an aperitif on it’s own.
- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021
- Food pairing: Enjoy it with aubergine parmigiana or roast game.
- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Tinta Barroca, and Toriga Francesa
- Style: Sweet
- ABV%: 19.5%
- Vintage: 2020
- Country: Spain
- Region: Jerez
- Grape: Pedro Ximenez
- Style: Sweet
- ABV%: 15%
- Vegan: Yes
- Food pairing: Ideal with chocolates and chocolate based desserts, ice creams and pastries as well as certain cheeses.
- Ratings & Awards: Best Sweet Fortified - Wines from Spain 2019
- Country: Uruguay
- Region: Canelones
- Grape: Albarino and Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2024
- Vegan: Yes
- Food pairing: Pair with white fish tacos, ceviche, burrata or feta with salad, chicken salad, padrón peppers or grilled vegetable dishes.
- Country: Italy
- Region: Tuscany
- Grape: Sangiovese and Carignan
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Organic: Yes
- Vegan: Yes
- Country: Italy
- Region: Puglia
- Grape: Montepulciano
- Style: Full Bodied
- ABV%: 14.5%
- Biodynamic: Yes
- Organic: Yes
- Vegan: Yes
- Country: New Zealand
- Region: Marlborough
- Grape: Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2019
- Low Sulphur: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: This Chardonnay pairs amazingly with Mild and creamy cheeses, including Brie, triple cream and Monterey Jack, Pasta with pesto or cheese-based sauces and White fish and shellfish.
- Country: Argentina
- Region: Mendoza
- Grape: Cabernet Franc
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Organic: Yes
- Vegan: Yes
- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Organic: Yes
- Vegan: Yes
- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinto Cao, and Sousao
- Style: Fortified
- ABV%: 19.5%
- Vintage: 2016
- Food pairing: Perfect with cheese, crackers and some nice chutney
- Country: South Africa
- Region: Elgin
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2020
- Ratings & Awards: Gold Medal 2022 vintage Decanter World Wine Awards
- Country: Italy
- Region: Piemonte
- Grape: Cortese
- Style: Dry
- ABV%: 12%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: This wine can be served as an aperitif, recommended with light first courses, fish dishes, fresh cheeses and slightly spicy.
- Country: France
- Region: Rousillon
- Grape: Grenache Noir
- Style: Sweet
- ABV%: 16%
- Vintage: 2021
- Vegan: Yes
- Country: Portugal
- Region: Alentejo
- Grape: Antao Vaz, Arinto, and Roupeiro
- Style: Dry
- ABV%: 14%
- Vintage: 2023
- Organic: Yes
- Vegan: Yes
- Food pairing: Perfect with Grilled and Roasted White Meats or mild creamy cheeses.
- Country: France
- Region: Loire
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Food pairing: A marvellous match for shellfish and fish such as sole, salmon or trout, lobster or with green salads.
- Country: Spain
- Region: Jumilla
- Grape: Monastrell
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Organic: Yes
- Vegan: Yes
- Food pairing: Ideal for grilled meat, braised beef, cured cheeses or a nice charcuterie board.
- Country: USA
- Region: California
- Grape: Cabernet Franc
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2018
- Country: Australia
- Region: Victoria
- Grape: Muscat
- Style: Sweet
- ABV%: 17.5%
- Vintage: NV
- Food pairing: Best served chilled over ice. Enjoy Rutherglen Muscat with raisin ice-cream, chocolate and hazelnut gateau, or a delicate white chocolate panna cotta with rosewater syrup.
- Country: Italy
- Region: Veneto
- Grape: Corvinone, Corvina, and Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2020
- Vegan: Yes
- Country: Argentina
- Region: Patagonia
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 12.5%
- Vintage: 2022
- Country: Argentina
- Region: Mendoza
- Grape: Semillon and Sauvignon
- Style: Dry
- ABV%: 14%
- Vintage: 2018
- Country: Chile
- Region: Colchagua Valley
- Grape: Cabernet Sauvignon and Carmenere
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Steak with herbs, spiced pork cutlets, hard cheeses or grilled vegetable kebabs.
- Country: USA
- Region: California
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 14.5%
- Vintage: 2018
- Organic: Yes
- Vegan: Yes
- Food pairing: Pairs very well with cedar-planked or crusted salmon, grilled tuna, light white meats and poultry, mushroom or tomato based dishes.
- Country: Spain
- Region: Manchuela
- Grape: Malbec
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2022
- Biodynamic: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Lamb is probably the best match. But aromatic meat dishes such as Thai beef or Cuban pork are good too.
- Ratings & Awards: Wine Merchant Top 100 - 2024
- Country: Italy
- Region: Piemonte
- Grape: Barbera
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: Salami, Pasta and Goats Cheese
- Ratings & Awards: Silver Medal Sommelier Wine Awards
- Country: France
- Region: Côte Chalonnaise
- Grape: Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2024
- Vegan: Yes
- Food pairing: Grilled fish or in sauce, cooked seafood, Asian cuisine and hard cheeses.
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, Mazuelo, and Viura
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2017
- Food pairing: Decant for an hour and enjoy with roast lamb.
- Country: Spain
- Region: Rias Biaxas
- Grape: Albarino
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Food pairing: Pair with a plate of Oyters or fresh grilled white fish.
- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional , Touriga Francesa, and Tinta Barroca
- Style: Sweet
- ABV%: 20.5%
- Vintage: 2010
- Food pairing: Drink alongside toasted almonds, walnuts, dark chocolate and berries - or with blue-veined cheeses.
- Country: France
- Region: Rhone
- Grape: Grenache Noir
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2019
- Biodynamic: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Food pairing: Grilled or Roasted red meats. Try with Tuna carpaccio for something a little different.
- Country: France
- Region: Rhone
- Grape: Grenache, Syrah, Mourvedre, and Marselan
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Food pairing: Pairs well with lamb dishes. Especially barbecued lamb chops.
- Country: France
- Region: Burgundy
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13%
- Vintage: 2016
- Vegan: Yes
- Food pairing: Perfect with roasted poultry, veal or lamb, mushroom tart or hard cheese.
- Country: France
- Region: Champagne
- Grape: Chardonnay and Pinot Noir
- Style: Dry
- ABV%: 12%
- Food pairing: Pairing this champagne with oily fish and shellfish. It is also suitable for pairing with charcuterie and more powerful meats like duck. Discover their Duck and Grapefruit Salad recipe.
- Country: France
- Region: Sauternes
- Grape: Semillon, Sauvignon Blanc, and Muscadelle
- Style: Sweet
- ABV%: 13.5%
- Vintage: 2016
- Food pairing: The Château Filhot can be appreciated as an aperitif or throughout the following meals : - foie gras - melons - Scallops - asparagus with sauce mousseline - a good roast free-range chicken - a capon - fish with sauce as the Turbot or a Sole - cheeseboard: bleus and Roquefort - desserts (Almond Cake, Fruit Tart)
- Country: Italy
- Region: Emilia Romagna
- Grape: Lambrusco Salamino
- Style: Sparkling
- ABV%: 10%
- Vegan: Yes
- Country: France
- Region: Languedoc
- Grape: Picpoul
- Style: Dry
- ABV%: 12%
- Vintage: 2020
- Food pairing: Perfect on its own or with oysters, mussels, and grilled fish.
- Country: Australia
- Region: Coonawarra
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Country: Australia
- Region: Clare Valley
- Grape: Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2021
- Country: Argentina
- Region: Mendoza
- Grape: Mencia
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2016
- Country: Argentina
- Region: Mendoza
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2020
- Country: France
- Region: Champagne
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Food pairing: Ideal when married with oysters and sashimi.
- Country: Australia
- Region: South Australia
- Grape: Shiraz and Mataro
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Country: South Africa
- Region: Western Cape
- Grape: Grenache, Cinsault, Mourvedre, and Tannat
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2020
- Vegan: Yes
- Food pairing: This gorgeous release from Rascallion is the ideal choice for slow-cooked stews of beef, lamb or game meats, casseroles with mountains of root vegetables and deep punch of garlic, and Mediterranean favourites like caponata and ragu.
- Country: Chile
- Region: Colchagua
- Grape: Pais
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Organic: Yes
- Vegan: Yes
- Country: France
- Region: Beaujolais
- Grape: Gamay
- Style: Light Bodied
- ABV%: 13%
- Vintage: 2020
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: It is a perfect match for dishes such as cured meats, lamb leg, cheese platters or strawberries with wiped cream.
- Country: Romania
- Region: Banat
- Grape: Pinot Noir
- Style: Dry
- ABV%: 11.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: With salads, seafood, chicken, light pasta and pizza dishes, snacks and aperifits and, to perfect it, a warm sunny day. That said, whatever the weather or occasion, this wine will not disappoint.
- Country: Portugal
- Region: Vinho Verde
- Grape: Alvarinho and Trajadura
- Style: Dry
- ABV%: 12%
- Vintage: 2022
- Food pairing: In Portugal, Vinho Verde is often enjoyed with seafood.
- Country: Italy
- Region: Puglia
- Grape: Primitivo
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2024
- Organic: Yes
- Country: Portugal
- Region: Alentejo
- Grape: Touriga Nacional, Syrah , Aragonez , Trincadeira , Tinta Caiada, and Arinto
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, and Garnacha
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2021
- Country: Spain
- Region: Penedes
- Grape: Trepat
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: Perfect as an aperitif or serve with canapés, rice dishes and pink river fish.
- Country: Spain
- Region: Penedes
- Grape: Macabeo, Xarel-lo, and Parellada
- Style: Dry
- ABV%: 12%
- Low Sulphur: Yes
- Vegan: Yes
- Food pairing: Delicious as an aperitif, great with tapas, but equally with enough concentration and complexity to drink throughout a meal.
- Country: Spain
- Region: Rioja
- Grape: Viura and Garnacha
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: The perfect summer Rosado to pair with a range of tapas dishes.






