283 products
- Country: Portugal
- Region: Alentejo
- Grape: Alfrocheiro, Trincadeira, Touriga Nacional, Syrah, Cabernet Sauvignon, and Tinta Miúda
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Food pairing: Grilled and Roasted Red Meats, Mild Creamy Cheeses, Casseroles/Stews, Salads and Picnics and Pizza/Pasta.
- Country: Australia
- Region: Frankland River
- Grape: Shiraz and Malbec
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Food pairing: Venison Stew.
- Country: France
- Region: Beaujolais
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2018
- Food pairing: Locals in Burgundy would enjoy with 'escargots à la Bourguignon'
- Country: Germany
- Region: Multiple
- Grape: Riesling, Pinot Noir, Pinot Gris, and Scheurebe
- Country: Australia
- Region: Barossa
- Grape: Grenache and Mataro
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Food pairing: Braises and stews: long slow cooked roasts of pork or lamb.
- Country: Portugal
- Region: Alentejo
- Grape: Trincadeira, Aragonês , and Alicante Bouschet
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Drink with lamb stew or slow-cooked ratatouille drenched in fruity olive oil.
- Country: Argentina
- Region: Patagonia
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2020
- Vegan: Yes
- Food pairing: A lovely match for feathered game, roast chicken, salmon, or a salad of goat cheese and beetroot.
- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Food pairing: Pairs wonderfully with a variety of simple dishes, such as steamed or grilled fish, especially those nhanced with citrus and herbal sauces like parsley, tarragon, and basil. We enjoyed with a simple fish and chips with tartar sauce!
- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Low Sulphur: Yes
- Vegan: Yes
- Food pairing: Pairs well with summer fruits, shellfish, seafood dishes and cheese boards.
- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Ratings & Awards: 95 Points The Wine Enthusiast 2024
- Country: France
- Region: Champagne
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Chardonnay and Pinot Noir
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Food pairing: Pairs well with summer fruits, shellfish, seafood dishes and cheese boards.
- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Food pairing: Pairs well with summer fruits, shellfish, seafood dishes and cheese boards.
- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Low Sulphur: Yes
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Pinot Meunier
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Country: France
- Region: Loire
- Country: Portugal
- Region: Alentejo
- Grape: Castelao and Aragonez
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Food pairing: Excellent served with pasta dishes, chicken, salads, sushi, sashimi and also oriental cuisine.
- Country: France
- Region: Alsace
- Grape: Pinot Gris, Pinot Blanc, and Auxerrois
- Style: Dry
- ABV%: 12%
- Vintage: NV
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Food pairing: This makes an elegant aperitif as well as lending itself well to grilled seafood, roast chicken and fruit pastry desserts.
- Country: Wales
- Region: Monmouthshire
- Grape: Chardonnay and Triomphe
- Style: Pet Nat
- ABV%: 9.5%
- Vintage: 2023
- Biodynamic: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: With the right level of aromatics and acidity to go with even the strongest flavours such as kimchi or the fish sauce in Thai styles of food - it's the perfect match.
- Country: Italy
- Region: Rueda
- Grape: Verdejo
- Style: Dry
- ABV%: 13.5%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: Enjoy with pork or fish, and creamy pasta dishes.
- Ratings & Awards: Decanter World Wine Awards 2023 Bronze
- Country: Australia
- Region: Victoria
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2018
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: It is a perfect accompaniment to grilled meats, steak or a rich tomato based pasta dish.
- Country: Chile
- Region: Central Valley
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 13%
- Vintage: NV
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Food pairing: Lamb chops or a mushroom risotto.
- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Country: Chile
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Vegan: Yes
- Country: New Zealand
- Region: Gisborne
- Grape: Albarino
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Food pairing: Enjoy with Grilled and Roasted White Meats, Fish/Shellfish, Mild Creamy Cheeses and, Oriental style dishes
- Country: South Africa
- Region: Stellenbosch
- Grape: Chenin Blanc
- Style: Dry
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Perfect with seafood. Shellfish or grilled white meats.
- Country: Australia
- Region: Western Australia
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2023
- Country: France
- Region: Rhone Valley
- Grape: Syrah
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Food pairing: Pair with Grilled and Roasted Red Meats
- Country: Italy
- Region: Puglia
- Grape: Verdeca
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Incredible with baked pastries, croissant, but anything with acidity/ lemon flavours.
- Country: Italy
- Region: Sicily
- Grape: Catarratto and Grillo
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: Grilled vegetable dishes, antipasti, fish, or vongole pasta … but equally delicious with roast chicken.
- Country: Italy
- Region: Marche
- Grape: Verdicchio
- Style: Dry
- ABV%: 12%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Country: Spain
- Region: Rioja
- Grape: Tempranillo
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Country: New Zealand
- Region: Hawkes Bay
- Grape: Cabernet Sauvignon and Merlot
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2019
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Pairs well with Grilled and Roasted Red Meats, Casseroles/Stews, Mature Strong Cheeses
- Country: Spain
- Region: Rioja
- Grape: Tempranillo
- Style: Full Bodied
- ABV%: 13.5%
- Food pairing: Red meats / Roasts / Cooked sausages / Cheeses
- Country: Argentina
- Region: Patagonia
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2020
- Vegan: Yes
- Food pairing: Venison, duck, other game birds, mushroom-based dishes.
- Country: Italy
- Region: Sicily
- Grape: Vermentino
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Delicious with fish and seafood, and simple pasta dishes.
- Country: France
- Region: Provence
- Grape: Mourvèdre, Tibouren, Grenache, and Cinsault
- Style: Dry
- ABV%: 12.5%
- Vintage: 2021
- Food pairing: Wonderful was an aperitif, this Rosé matches very well with a veal tartare with olive oil from Provence. Alternatively, serve alongside tapas, anchovies, sushi, salad and grilled fish.
- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Enjoy with Grilled and Roasted White Meats, Fish/Shellfish, Salads and Picnics
- Country: Portugal
- Region: Vinho Verde
- Grape: Alvarinho
- Style: Dry
- ABV%: 12.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: A good match for chicken salads, fish and sushi. Or perhaps Vietnamese meatballs.
- Country: New Zealand
- Region: Malborough
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2021
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: No
- Food pairing: This wine pairs well with lamb or slow-cooked beef cheeks. For a plant-based alternative, try with mushroom or truffle-accented dishes.