291 products

- Country: France
- Region: Beaujolais
- Grape: Chardonnay
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Food pairing: It will pair well with roasted poultry, pasta with mushroom and cream, roasted turkey, white fish, sea-food and most cheeses such as goat cheese, brie or comté.

- Country: New Zealand
- Region: Malborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 12%
- Vintage: 2024
- Vegan: Yes
- Food pairing: This Sauvignon Blanc pairs well with fish and chips, soft crumbly cheese, salads and vegetable curry.

- Country: USA
- Region: California
- Grape: Zinfandel
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Great with a generous home made burger or a spicy sausage casserole.

- Country: Italy
- Region: Sicily
- Grape: Nero d'Avola and Frappato
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: Pasta dishes and mild cheeses

- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13%
- Vintage: 2021
- Food pairing: The wine can also be enjoyed with a range of foods and is ideal for seafood, salads, and light dishes.

- Country: France
- Region: Languedoc
- Vegan: Yes

- Country: France
- Region: Languedoc
- Grape: Chardonnay, Chenin, and Mauzac
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: Great with sushis, smoked salmon, red tuna tartare, fresh goat cheeses. Parma ham also works well.

- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, and Mazuelo
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2018
- Vegan: Yes
- Food pairing: A classic match to Roast Lamb.

- Country: Belgium

- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Touriga Francesa, and Tinta Barroca
- Style: Sweet
- ABV%: 20%
- Vintage: 2006
- Vegan: Yes
- Food pairing: This is a delicious dessert wine, to enjoy with berry fruit, dark chocolate and almonds - or alternatively match with blue cheese

- Country: France
- Region: Rhone Valley
- Grape: Grenache Noir and Syrah
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2019
- Biodynamic: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Food pairing: Pork cheek with chanterelles.

- Country: Argentina
- Region: Mendoza
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Pairs well with asparagus, salads and seafood.

- Country: France
- Region: Bordeaux

- Country: France
- Region: Bordeaux

- Country: France
- Region: Languedoc
- Grape: Pinot Noir, Chardonnay, Chenin, and Mauzac
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: this Crémant is ideal as an aperitif, but will also accompany your fish for a meal of finesse.

- Country: Portugal
- Region: Alentejo
- Grape: Alfrocheiro, Trincadeira, Touriga Nacional, Syrah, Cabernet Sauvignon, and Tinta Miúda
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Food pairing: Grilled and Roasted Red Meats, Mild Creamy Cheeses, Casseroles/Stews, Salads and Picnics and Pizza/Pasta.

- Country: Australia
- Region: Frankland River
- Grape: Shiraz and Malbec
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Food pairing: Venison Stew.


- Country: France
- Region: Beaujolais
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2018
- Food pairing: Locals in Burgundy would enjoy with 'escargots à la Bourguignon'

- Country: France
- Region: Cote de Beaune
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2015
- Food pairing: Perfect with roasted poultry, veal or lamb, mushroom tart or hard cheese.

- Country: England
- Region: Bristol
- Style: Milk Stout
- ABV%: 6%

- Country: Germany
- Region: Multiple
- Grape: Riesling, Pinot Noir, Pinot Gris, and Scheurebe

- Country: Australia
- Region: Barossa
- Grape: Grenache and Mataro
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Food pairing: Braises and stews: long slow cooked roasts of pork or lamb.

- Country: Portugal
- Region: Alentejo
- Grape: Trincadeira, Aragonês , and Alicante Bouschet
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Drink with lamb stew or slow-cooked ratatouille drenched in fruity olive oil.

- Country: Wales
- Region: Swansea
- Style: Flavoured
- ABV%: 35%

- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Low Sulphur: Yes
- Vegan: Yes
- Food pairing: Pairs well with summer fruits, shellfish, seafood dishes and cheese boards.

- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Ratings & Awards: 95 Points The Wine Enthusiast 2024

- Country: France
- Region: Champagne
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes

- Country: France
- Region: Champagne
- Grape: Chardonnay and Pinot Noir
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Food pairing: Pairs well with summer fruits, shellfish, seafood dishes and cheese boards.

- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes

- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes
- Food pairing: Pairs well with summer fruits, shellfish, seafood dishes and cheese boards.

- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Low Sulphur: Yes
- Vegan: Yes

- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Pinot Meunier
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Low Sulphur: Yes
- Vegan: Yes

- Country: France
- Region: Loire

- Country: Portugal
- Region: Alentejo
- Grape: Castelao and Aragonez
- Style: Dry
- ABV%: 12.5%
- Vintage: 2022
- Food pairing: Excellent served with pasta dishes, chicken, salads, sushi, sashimi and also oriental cuisine.

- Country: Spain
- Style: Botanical
- ABV%: 40%

- Country: France
- Region: Alsace
- Grape: Pinot Gris, Pinot Blanc, and Auxerrois
- Style: Dry
- ABV%: 12%
- Vintage: NV
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Food pairing: This makes an elegant aperitif as well as lending itself well to grilled seafood, roast chicken and fruit pastry desserts.

- Country: Wales
- Region: Monmouthshire
- Grape: Chardonnay and Triomphe
- Style: Pet Nat
- ABV%: 9.5%
- Vintage: 2023
- Biodynamic: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: With the right level of aromatics and acidity to go with even the strongest flavours such as kimchi or the fish sauce in Thai styles of food - it's the perfect match.

- Country: Portugal
- Region: Alentejo
- Grape: Aragonez, Touriga Nacional, Trincadeira, and Syrah
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2022

- Grape: Malbec

- Country: Italy
- Region: Rueda
- Grape: Verdejo
- Style: Dry
- ABV%: 13.5%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: Enjoy with pork or fish, and creamy pasta dishes.
- Ratings & Awards: Decanter World Wine Awards 2023 Bronze

- Country: South Africa
- Region: Western Cape
- Grape: Viognier
- Style: Dry
- ABV%: 12%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Good as an aperitif or is perfect as a match for seafood salads, crab and poached salmon, green salads and chicken dishes.

- Country: Wales
- Region: Brecon
- ABV%: 46%

- Country: Scotland
- Region: Speyside
- ABV%: 40%

- Country: New Zealand
- Region: Gisborne
- Grape: Albarino
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Food pairing: Enjoy with Grilled and Roasted White Meats, Fish/Shellfish, Mild Creamy Cheeses and, Oriental style dishes

- Country: Portugal
- Region: Douro
- Grape: Touriga Franca, Tinta Amarela, Tinta Barroca, Tinta Roriz, and Tinto Cão
- ABV%: 19.5%

- Country: Chile
- Region: Aconcagua Costa
- Grape: Chardonnay
- Style: Dry
- ABV%: 12%
- Food pairing: Grilled and Roasted White Meats, Fish/Shellfish, Pizza/Pasta, Salads, Mild Creamy Cheeses and Spicy foods.

- Country: South Africa
- Region: Stellenbosch
- Grape: Chenin Blanc
- Style: Dry
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Perfect with seafood. Shellfish or grilled white meats.

- Country: Australia
- Region: Western Australia
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2023

- Country: Australia
- Region: Pemberton
- Grape: Chardonnay
- Style: Dry
- ABV%: 12%
- Vintage: 2021

- Country: Spain
- Region: Ribera del Duero
- Grape: Tempranillo
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021

- Country: Spain
- Region: Rioja
- Grape: Tempranillo Blanco
- Style: Dry
- ABV%: 11.5%

- Country: France
- Region: Rhone Valley
- Grape: Syrah
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Food pairing: Pair with Grilled and Roasted Red Meats

- Country: Wales
- Region: Swansea
- Style: Flavoured
- ABV%: 35.2%

- Country: Wales
- Region: Brecon
- ABV%: 40%

- Country: USA
- Region: California
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Organic: Yes

- Country: Chile
- Region: Aconcagua
- Grape: Carmenere, Petit Verdot, and Mourvedre
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Enjoy with red meats. especially lamb, pastas and cheeses.

- Country: Italy
- Region: Puglia
- Grape: Verdeca
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Incredible with baked pastries, croissant, but anything with acidity/ lemon flavours.

- Country: Italy
- Region: Sicily
- Grape: Catarratto and Grillo
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: Grilled vegetable dishes, antipasti, fish, or vongole pasta … but equally delicious with roast chicken.

- Country: Italy
- Region: Marche
- Grape: Verdicchio
- Style: Dry
- ABV%: 12%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes

- Country: Spain
- Region: Rioja
- Grape: Tempranillo
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022

- Country: New Zealand
- Region: Hawkes Bay
- Grape: Cabernet Sauvignon and Merlot
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2019
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: No
- Food pairing: Pairs well with Grilled and Roasted Red Meats, Casseroles/Stews, Mature Strong Cheeses

- Country: USA
- Region: California

- Country: Italy
- Region: Sicily
- Grape: Vermentino
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Delicious with fish and seafood, and simple pasta dishes.