Chimay Red
A dark brown colour with a sweet, fruity aroma and nutty character. It imparts a silky sensation to the tongue.
CHIMAY is the best known and biggest Trappist brewery. The beers set the standard for Trappist beers. First brewed in 1861 Chimay was the first to sell its beers commercially. They also introduced the designation Trappist. Best enjoyed in its distinctive chalice, this is without doubt a Trappist beer of great tradition. Chimay Red Cap is a dark brown colour with a sweet, fruity aroma and nutty character. It imparts a silky sensation to the tongue, made refreshing by a light touch of bitterness.
Country | Belgium |
ABV | 7% |
Size | 330ml |
Type |
Trappist Dubbel |
Country, Belgium
Region,
Grape,
BREAK;
Style, Strong Ale
ABV %, 7%
Vintage,
Biodynamic,
Low Sulphur,
Low Intervention & Natural,
Organic,
Vegan,
Food pairing,
Ratings & Awards,
The Vineyard
Our history began in 1850 when the priest of Virelles, Father Jean-Baptiste Jourdain, and the Prince of Chimay, Joseph de Riquet de Caraman, entrusted a mission to small group of monks from Westvleteren: to take up residence on the high plateau of Scoutmont with the aim, then as now, of “supporting the Chimay region”.
In order to do so, they decided to make beer from the water available in abundance on the marshy plateau.
Delivery
UK Mainland
- UK Mainland Delivery is £8.95. For orders over £125 delivery is free.
- 1 Bottle Delivery is £5.95.
- Saturday delivery is available to UK Mainland only: £25.00 (please contact us to arrange).
Local Delivery SA1 - SA7 Postcodes
- Free delivery is available to all those in SA1-SA7 postcodes of orders over £40.
- For orders under £40 local delivery is £8.95.
- Deliveries will typically be on a Next Day Service but longer if items are out of stock.
Non-UK Mainland
For non-Mainland UK delivery, prices are as follows:
- Isle of Man - £15.95
- Highlands and Islands of Scotland - £14.95
- Northern Ireland - £12.95
- Jersey and Guernsey - £24.95
- Isle of Wight - £8.95
Republic of Ireland (Southern Ireland) - We are unable to deliver to the Republic of Ireland without making prior enquiries. Apologies for any
inconvenience.
Our history began in 1850 when the priest of Virelles, Father Jean-Baptiste Jourdain, and the Prince of Chimay, Joseph de Riquet de Caraman, entrusted a mission to small group of monks from Westvleteren: to take up residence on the high plateau of Scoutmont with the aim, then as now, of “supporting the Chimay region”.
In order to do so, they decided to make beer from the water available in abundance on the marshy plateau.