Cuvee Secrete Merlot Cabernet

Considered a flagship of the Sud de France brand, their wines express
all the richness and diversity of the region. Domaines Paul Mas owns
more than 600 hectares of vineyards, and work in partnership with grape
growers across an additional 1312 hectares of vines. This means that
they have access to 40 different grape varieties, both local and
international, as well as an incredible range of different terroirs in
the Languedoc region of southern France. This diversity is due to the
unique situation of the region, bound by the Mediterranean to the south
and the mountains of the north, and by its geological formation. The
tiny hamlet of Conas near the historic town of Pézenas is the historical
cradle of Domaines Paul Mas. Located on the Ile de Conas Estate, the
castle has a long history, extending back more than a thousand years.
Domaine de Conas was split in 1792 and sold at auction. Only the
château and a mill remained together with 27 hectares, which became
Raymond Mas’ property from 1954. In the hands of Jean Claude Mas,
Raymond's grandson, the company (still family owned and run) has grown
significantly by purchasing wine estates the length and breadth of the
Languedoc. We work with Jean Claude on a small selection of his
impressive portfolio:

a) Mas des Tannes near Pézenas with 36 hectares of biodynamically
managed vineyards, holding a prime location at an altitude of 120
metres, on rolling terrain. It is protected by pine forest and the
garrigue (wild scrubland), nurtured by the Mediterranean climate (9 km
from the coast) and cooled by the northerly breezes. The clay-limestone
soils are rich with organic life and a lush sub-soil which has never
been exposed to synthetic products. The vines are naturally resistant
and robust, the grapes concentrated and healthy, the wines balanced and
sumptuous.

b) Arrogant Frog is made up of 20 hectares in Grand Cru Limoux (15
organically farmed and 5 certified by Terra Vitis). Located near to the
village of Gaja-et-Villedieu, (100 km from the coast), the vineyards
are north-facing and at an altitude of 200 metres in the area most
influenced by the maritime climate of the Limoux region. The vines are
rooted in clay-limestone soils with shale and stoney, clay soils,
producing the best grapes that in turn make the prestigious AOP Limoux
and IGP Pays d’Oc wines. All fruit is harvested by hand.

c) Cuvée Secrete is a delightfully pure expression of Merlot and
Cabernet Franc grapes, tended organically before being skilfully and
seamlessly blended. No added sulphur ensures that the flavours are
as unadulterated as can be.

All Jean Claude's wines are very polished and expressive, and clearly
lean towards 'New World' in style.