Doppio Passo Alternativa Bianco

Aged under the sun of Sicily, the new Doppio Passo Alternativa Bianco captures the freshness of spring without alcohol. At the heart of this non-alcoholic wine are its enticing aromas of exotic fruits such as lychee and pineapple, coupled with a hint of floral notes. Once in the glass, it unfolds a live bouquet of aromas of lychee, ripe mandarin, grapefruit and a hint of mint. It reminds of a delicate summer breeze and takes the senses on a journey through the picturesque landscapes of southern Italy. The fruity character and the crisp freshness of the alcohol-free Doppio Passo Alternativa Bianco go well with a variety of dishes. From seafood to spicy Asian cuisine and mild cheeses.

Non-alcoholic or de-alcoholised wine is produced by a process in which the wine is gently heated to reduce the alcohol content. This preserves the aromas and full-bodiedness of a wine for carefree enjoyment.