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A nose of rich fresh lychees and rose petals and warm spice. Rich, powerful and complex fruit with hints of pink grapefruit.

Aromas of red fruits, plums and notes of toasting. Fruity, rounded and balanced well with delicious acidity

A gorgeous pink and tangy gin made with 250ml of pure Raspberry Red Rhubarb juice blended with our own Penrhos Dry

Kintu Merlot is a smooth and easy drinking wine with ripe plum and red berry flavours.

A pale coral pink, this is a dry, fresh and fruity rose with delicate aromas of red berries. Soft and creamy texture.

Pronounced black cherry, cedar and spice aromas. The palate is supple yet richly-flavoured with layers of dark plum and cherry

Ripe citrus with almost a ginger-spice component. Round, easy in the mouth but again there is that ginger spice.

Freshly-baked rye bread, wine gums and hint of pepper on the nose. Gentle, dried fruit, ripe cherry and peppery oak on the palate.

Au have combined their 5 times distilled vodka with crushed pineapples to create an exotic taste.

The main ingredients in Absolut Vodka are water and winter wheat grown in the fields of Åhus, Sweden.

Kwai Feh, the pure essence of fresh lychee fruit captured in a light, sweet, natural tasting liqueur.

The wine has been made with minimal additions and no fining or filtration. It is a pure expression of the grape variety.

Notes of lime, grapefruit, lemon peel, white flowers and minerality on nose, with hints of white pepper and herbs.

It all starts with a precise blend of botanicals – cardamom, coriander, French lavender, anise seed, sarsaparilla and juniper

On the palate, flavours of juicy ripe strawberries and sweet candy are incredibly sumptuous and ever so moreish.

From one of the oldest bodegas in Rioja, established in 1852 this is a full-bodied and generous Gran Reserva Rioja.

Fresh piney juniper on the front of the leading to zesty lemon sherbet notes from the coriander, vibrant orange blossom

Crème de Menthe Peppermint liqueur is created using only the freshest mint leaves to give the full, fresh flavour.

Having visited the Ca del Bosco cellars a while back, I can confirm they make amazing wines!

Initial taste of spearmint & peppermint, moving into liquorice and spices, finishing on floral notes of elderflower & chamomile.

Intense aromas of green apple, honey, apricot and white flowers with a hint of gun smoke. The chenin fruit on the palate is clean.

Intense, creamy, with citrus, some vanilla, orange peel, spices. Good volume in the mouth, well integrated acidity.

The taste is smooth and sweet with woody and nutty tones. To finish it's Incredibly smooth.

With vibrant citrus aromas accompanied by lifted florals and smoky notes on nose, this is a multi-dimensional wine.

. Very expressive aromas on the nose with notes of liquorice, cinnamon and black pepper, a subtle hint of the long cask-ageing.

Espresso Martini. Count on this to open your eyes. Smooth, bitter, balanced. Likes a glass icy enough to write your name on.

It's fruit-filled icy blast from the past. Liquid nostalgia in a can! Strawberry, Lime and Pineapple fruity milk spiral ice lolly.

A brilliant rosé colour, the bouquet of elegant wild strawberry and cherry lead onto the smooth and harmonic palate.

A bright, vibrant style of Chenin with aromas of citrus, white flowers and a hint of honey. Ripe and full flavoured.

Locally foraged heather and Samphire picked in Three Cliffs itself. Another exciting collab with Craig Jones

Light, dry, pretty pink; strawberries aromas lead to a palate packed full of creamy red fruit flavours.

A premium lager beer brewed from the finest ingredients, "Singha" is a full-bodied 100% barley malt beer

Attractive and elegant on the nose, with sappy gooseberry and citrus notes and a smooth, refreshing palate.

Intense aromas of tropical fruit, nectarine with subtle vanilla notes. The palate is creamy with luscious fruit & ripe lemon.

A deep purple red wine with aromas of black fruits. The palate show ripe blackcurrant, cherry and raspberry notes.

This superb whisky has a rose hue and matured in an ex-Tawny Port Single Cask, # PT266. Only 18 available, very rare.

Pale pink in colour. Champagne Rosé Grand Cru is the all new cuvée from Maison SOUTIRAN.

The mouth is full-bodied and generous, with notes of juicy blueberry and rhubarb.

Super juicy, approachable, drinkable Sangiovese. Delicious and as natural as wine should be.

Citrus fruits on the nose with a refreshing palate of zesty green apple and fresh pear.

Complex and nutty with notes of dry fruit such as figs, nuts and spices. Elegant and intense, very persistent with freshness.

The wine has an elegant aroma with notes of blackberry and raspberry. Structured wine with lingering aftertaste.

Pale salmon pink in colour, aromas of freshly cut watermelon. Zesty, with red berries, Himalayan salt, and a sherbet touch.

A full-bodied and smooth wine enriched with ripe black fruit flavours. Excellent value for money.

Deliciously fruity with notes of blackberry, plum and black cherry. The light oak ageing gives soft and supple tannins.

Intense garnet-red hue. Exuberant and complex bouquet of black fruits, such as blackberry and blueberry

Perfect gift for Espresso Martini lovers, comes with a glass, cocktail making booklet with recipe ideas and of course the liqueur!

On the nose soft spices, vanilla, fresh cut grass, slightly perfumed, ripe apple/pear notes. Fresh leather tones.

Penrhos Apple and Elderflower is a delicious mix of the delicate notes of hedgerow elderflower

The perfect white spirit made from the finest Weber Blue Agave. Handcrafted at the Hacienda Patrón distillery in Jalisco

Hugely popular Scottish liqueur made with whisky, honey, spices, almonds and tangerines. Pronounced 'gle mhath' meaning 'very good

Classic Pinot with aromas of red berries, spices and a hint of vanilla. The palate is just as fruity with refreshing sour cherries