139 products
- Country: Italy
- Region: Venezie
- Grape: Glera
- Style: Dry
- ABV%: 11.5%
- Vegan: Yes
- Food pairing: Drink as an aperitif, or serve with some apetisers.
- Country: France
- Region: Languedoc
- Grape: Syrah
- Style: Off Dry Sparkling
- ABV%: 12%
- Vintage: NV
- Vegan: Yes
- Food pairing: Salmon hors d'oeuvres, and a dessert made out of red fruits
- Country: Italy
- Region: Veneto
- Grape: Glera
- Style: Dry
- ABV%: 11%
- Vegan: Yes
- Ratings & Awards: Gold - Sommelier Wine Awards 2019
- Country: France
- Region: Languedoc
- Grape: Picpoul and Chardonnay
- Style: Dry
- ABV%: 11.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Any seafood dishes or on it's own.
- Country: Spain
- Region: Sant Sadurni D'Anoia
- Grape: Macabeo, Parellada, and Xarel·lo
- Style: Dry
- ABV%: 11.5%
- Organic: Yes
- Vegan: Yes
- Country: Spain
- Region: Sant Sadurni D'Anoia
- Grape: Garnacha and Pinot Noir
- Style: Dry
- ABV%: 12%
- Organic: Yes
- Vegan: Yes
- Food pairing: The wine's refreshing acidity pairs beautifully with smoked salmon blinis, creamy goat cheese canapés, or even delicate vegetable spring rolls. Seafood: Let the vibrant fruit notes of the wine complement the natural sweetness of seafood.
- Country: Italy
- Region: Veneto
- Grape: Glera
- Style: Dry
- ABV%: 11%
- Vegan: Yes
- Country: Italy
- Region: Friuli
- Grape: Glera
- Style: Dry
- ABV%: 11%
- Vegan: Yes
- Country: Italy
- Region: Venezie
- Grape: Glera and Pinot Noir
- Style: Dry
- ABV%: 11%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Serve chilled - with appetisers, or perfect on its own too.
- Country: France
- Region: Champagne
- Grape: Chardonnay, Pinot Noir, and Pinot Meunier
- Style: Dry
- ABV%: 12.5%
- Food pairing: Delicious on its own for any celebration, it also pairs well with smoked salmon, shellfish or pizza.
- Country: France
- Region: Champagne
- Grape: Pinot Meunier, Chardonnay, and Pinot Noir
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: Mushrooms and Champagne are a great pairing, so any sort of appetizer you can create using mushrooms will go nicely. Or try it with Sushi, a real treat!
- Country: Italy
- Region: Veneto
- Grape: Glera
- Style: Dry
- ABV%: 11%
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Food pairing: Drinks very nicely well chilled on its own of course (but not on your own - this is the sociable drink par excellence after all!), but also recommended with light nibbles, salads and simple fish dishes.
- Country: France
- Region: Languedoc
- Grape: Pinot Noir, Chardonnay, Chenin, and Mauzac
- Style: Dry
- ABV%: 12%
- Vintage: NV
- Vegan: Yes
- Food pairing: Served at 6 to 8 °C, this Crémant de Limoux is delicious before lunch and dinner, but will be also great with fishes for a very refined meal.
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Meunier, and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vegan: Yes
- Food pairing: This champagne shines when harmonizing with seafood dishes like grilled lobster or scallops, and white meat dishes, such as veal or pork tenderloin. It also dances beautifully with sushi, sashimi, and ceviche, as well as light salads with citrus-based dressings.
- Country: Italy
- Region: Venezie
- Grape: Glera and Pinot Noir
- Style: Dry
- ABV%: 11%
- Food pairing: Fresh seafood or cured meats, such as wafer-thin Prosciutto or Parma ham.
- Country: France
- Style: Dry
- Vegan: Yes
- Country: Italy
- Region: Venezie
- Grape: Glera and Pinot Noir
- Style: Dry
- ABV%: 11%
- Food pairing: Fresh seafood or cured meats, such as wafer-thin Prosciutto or Parma ham.
- Country: Italy
- Region: Prosecco DOCG
- Grape: Glera
- Style: Dry
- ABV%: 11.5%
- Vintage: NV
- Vegan: Yes
- Food pairing: Perfect as an apéritif, this celebrated bubbly pairs well with seafood or cheese appetizers.
- Country: France
- Region: Burgundy
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Food pairing: Perfect for drinking on its own as an aperitif or with any food. Traditionally served as an aperitif with shellfish or creamy dishes.
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Meunier
- Style: Dry
- ABV%: 12.5%
- Vegan: Yes
- Food pairing: Grilled shellfish, colourful fish, raw to tender red meat and poultry, light juices, ripe, tasty vegetables, fresh red fruit.
- Country: Italy
- Region: Franciacorta
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2021
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Pinot Meunier, Pinot Noir, and Chardonnay
- Style: Dry
- ABV%: 12%
- Food pairing: It makes a great match for any fish, especially sushi and sashimi. It brings out the creaminess and sweetness of shellfish, such as shrimp, prawn, crayfish and grilled lobster. It stands up to poultry dishes beautifully, as well as white meat or, alternatively, charcuterie.
- Country: Spain
- Region: Catalonia
- Grape: Macabeu, Xarel-Lo, and Parellada
- Style: Dry
- ABV%: 11%
- Vintage: 2021
- Vegan: Yes
- Food pairing: A wondeful aperitif or to enjoy with salads, seafood, fish, mild risottos or dessert.
- Country: France
- Region: Alsace
- Grape: Pinot Gris, Pinot Blanc, and Auxerrois
- Style: Dry
- ABV%: 12%
- Vintage: NV
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Food pairing: This makes an elegant aperitif as well as lending itself well to grilled seafood, roast chicken and fruit pastry desserts.
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Pinot Meunier, and Chardonnay
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Country: Spain
- Region: Catalonia
- Grape: Macabeo, Xarel-lo, and Parellada
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Country: France
- Region: Languedoc
- Grape: Mauzac, Chardonnay, and Chenin
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: With seafood and aperitifs.
- Country: France
- Region: Champagne
- Grape: Pinot Noir
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: Exotic cuisine, Asian cuisine, Marinated fish, Parma ham, Cheese, Red fruit desserts
- Country: Italy
- Region: Piemonte
- Grape: Moscato Bianca
- Style: Off Dry
- ABV%: 7%
- Vegan: Yes
- Country: Italy
- Region: Emilia Romagna
- Grape: Lambrusco Salamino
- Style: Sparkling
- ABV%: 10%
- Vegan: Yes
- Country: Italy
- Region: Franciacorta
- Grape: Pinot Nero
- Style: Dry
- ABV%: 12.5%
- Vintage: 2019
- Vegan: Yes
- Food pairing: Delightful with shellfish, mozzarella and vine-ripened tomato salads, or a range of dim sum.
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Pinot Meunier
- Style: Dry
- ABV%: 12.5%
- Vegan: Yes
- Food pairing: Enjoy as an aperitif, Taittinger’s Prestige Rosé is also ideal with fruity desserts (tart, salad, red fruit gratin) or with seafood.
- Country: Argentina
- Region: Patagonia
- Grape: Torrontes
- Style: Sweet
- ABV%: 9%
- Food pairing: Enjoy on its own in the sunshine or perfect when matched with a fruit salad, baked Alaska or fresh raspberries.
- Ratings & Awards: Gold Medal awarded on the Sommelier Wine Awards 2019.
- Country: Italy
- Region: Venezie
- Grape: Glera and Pinot Noir
- Style: Sparkling
- ABV%: 11.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Pair with chicken, fish dishes and salads - but perfect with or without food!
- Country: Wales
- Region: Monmouthshire
- Grape: Pinot Noir
- Style: Dry
- ABV%: 10%
- Organic: Yes
- Vegan: Yes
- Food pairing: The bubbles and acidity of sparkling Pinot Noir can balance out the heat of a spicy pasta dish, while the wine's fruit and floral notes complement the fresh seafood flavors. And don't forget to serve it with some garlic bread for a truly satisfying meal.
- Country: France
- Region: Champagne
- Grape: Pinot Noir and Chardonnay
- Style: Dry
- ABV%: 12.5%
- Low Sulphur: Yes
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Pinot Meunier, Chardonnay, and Pinot Noir
- Style: Dry
- ABV%: 12%
- Vegan: Yes
- Food pairing: Absolutely any time would be a pleasure with a bottle of this rosé, but particularly good with a little smoked salmon or a fragrant Thai curry.
- Country: Italy
- Region: Veneto
- Grape: Garganega and Trebbiano
- Style: Dry
- ABV%: 11%
- Vegan: Yes
- Country: Italy
- Region: Venezie
- Grape: Glera
- Style: Dry
- ABV%: 11%
- Food pairing: Can be enjoyed with Shellfish, Vegetarian Cuisine, Appetizers and Cured Meats Traditionally served as an aperitif, Prosecco can also be enjoyed with salty cured meats, caviar or even your favourite dessert.
- Ratings & Awards: Silver medal winner in the 2014 Prosecco Masters awards
- Country: Portugal
- Region: Bairrada
- Grape: Maria Gomes
- Style: Dry
- ABV%: 12.5%
- Country: Italy
- Region: Veneto
- Grape: Moscato Bianco and Chardonnay
- ABV%: 0%
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Chardonnay and Pinot Noir
- Style: Dry
- ABV%: 12.5%
- Vegan: Yes
- Food pairing: Fresh and with a small, persistent bubble; nice bright colour, with prawns it's a nice combination.
- Country: South Africa
- Region: Western Cape
- Grape: Chardonnay and Pinot Noir
- Style: Dry
- ABV%: 12%
- Vintage: N/A
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Food pairing: Enjoy with fish/shellfish, salads and picnics
- Country: Italy
- Region: Veneto
- Grape: Glera
- Style: Dry
- ABV%: 11%
- Vintage: 2022
- Food pairing: Excellent as an aperitif or a partner to any celebration.
- Country: Italy
- Region: Veneto
- Grape: Glera and Pinot Nero
- Style: Dry
- ABV%: 11.5%
- Vegan: Yes
- Food pairing: This prosecco is incredibly versatile, making it a perfect choice for various occasions. Enjoy as an aperitif, adding a touch of elegance to any celebration.
- Country: France
- Region: Champagne
- Grape: Pinot Noir
- Style: Dry
- ABV%: 12.5%
- Vegan: Yes
- Food pairing: Although delicious on its own, well chilled, or with light bites and simple fish dishes, this Champagne's richer, more mature, yeasty complexity should also cope with stronger-flavoured fish such as mackerel or smoked salmon, and creamy or wine-based sauces.
- Country: France
- Region: Loire
- Grape: Chardonnay and Chenin Blanc
- Style: Dry
- ABV%: 12.5%
- Vegan: Yes
- Food pairing: A lovely aperitif or with seafood and fruity desserts.
- Country: France
- Region: Champagne
- Grape: Chardonnay and Pinot Noir
- Style: Dry
- ABV%: 12.5%
- Food pairing: An elegant aperitif. Delicious with smoked salmon blinis
- Country: Wales
- Region: Monmouth
- Grape: Triomphe, Chardonnay, and Pinot Noir
- Style: Light bodied
- ABV%: 10%
- Vintage: NV
- Biodynamic: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Country: Italy
- Region: Venezie
- Grape: Glera
- Style: Dry
- ABV%: 10.5%
- Vintage: NV
- Vegan: Yes
- Food pairing: Ideal as an aperitif, it is a perfect combination to sushi, fish and shellfish.
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Meunier
- Style: Dry
- ABV%: 12%
- Food pairing: A delicious aperitif that can be enjoyed on its own or with smoked salmon canapés and caviar. Also pairs wonderfully with Japanese cuisine or home baked strawberry or raspberry tart.
- Country: Italy
- Region: Venezie
- Grape: Glera
- Style: Dry
- ABV%: 11%
- Food pairing: Can be enjoyed with Shellfish, Vegetarian Cuisine, Appetizers and Cured Meats Traditionally served as an aperitif, Prosecco can also be enjoyed with salty cured meats, caviar or even your favourite dessert.
- Ratings & Awards: Silver medal winner in the 2014 Prosecco Masters awards
- Country: France
- Region: Alsace
- Grape: Pinot Gris, Pinot Blanc, and Auxerrois
- Style: Dry
- ABV%: 12.5%
- Vintage: NV
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: Yes
- Vegan: Yes
- Food pairing: An elegant apéritif, but a lovely option for a wide range of seafood, poultry or cheese dishes whatever the occasion.
- Country: Wales
- Region: Monmouth
- Grape: Pinot Noir
- Style: Sparkling
- ABV%: 11%
- Vintage: 2018
- Biodynamic: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Country: France
- Region: Champagne
- Grape: Chardonnay, Pinot Noir, and Pinot Meunier
- Style: Dry
- ABV%: 12.5%
- Food pairing: This champagne pairs beautifully with light appetisers, such as oysters on the half shell, smoked salmon canapés, and delicate white meats.
- Country: Wales
- Region: Monmouthshire
- Grape: Chardonnay and Triomphe
- Style: Pet Nat
- ABV%: 9.5%
- Vintage: 2024
- Biodynamic: Yes
- Low Sulphur: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: With the right level of aromatics and acidity to go with even the strongest flavours such as kimchi or the fish sauce in Thai styles of food - it's the perfect match.
- Country: Spain
- Region: La Grenada
- Grape: Macabeo, Parellada, and Xarel·lo
- Style: Dry
- ABV%: 11.5%
- Organic: Yes
- Vegan: Yes
- Food pairing: This is a very fresh, fruity cava so we recommend it for drinking as an aperitif and to accompany all kinds of tapas and selection of cheeses.
- Country: Spain
- Region: Penedes
- Grape: Macabeo, Xarel-lo, and Parellada
- Style: Dry
- ABV%: 12%
- Low Sulphur: Yes
- Vegan: Yes
- Food pairing: Delicious as an aperitif, great with tapas, but equally with enough concentration and complexity to drink throughout a meal.
- Country: Italy
- Region: Franciacorta
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2021
- Vegan: Yes
- Country: Italy
- Region: Franciacorta
- Grape: Chardonnay and Pinot Nero
- Style: Dry
- ABV%: 12.5%
- Vegan: Yes
- Country: Italy
- Region: Franciacorta
- Grape: Chardonnay, Pinot Bianco, and Pinot Nero
- Style: Dry
- ABV%: 12.5%
- Organic: Yes
- Ratings & Awards: Gambero Rosso - Due Bicchieri
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Pinot Meunier
- Style: Dry
- ABV%: 12%
- Food pairing: Try serving it with sushi and sashimi, scallops and oysters.
- Country: France
- Region: Champagne
- Grape: Pinot Noir, Chardonnay, and Pinot Meunier
- Style: Medium Dry
- ABV%: 12.5%
- Vegan: Yes
- Food pairing: Pair with red fruit based desserts, afternoon teas or as a Champagne for after dark.






