63 products

- Country: Australia
- Region: Clare Valley
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Food pairing: Pair with a prime piece of beef grilled or barbequed. Can work with chocolate too.

- Country: Australia
- Region: Clare Valley
- Grape: Merlot
- Style: Medium Bodied
- ABV%: 14.5%
- Vintage: 2020

- Country: Australia
- Region: South East Australia
- Grape: Merlot
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2022
- Vegan: Yes

- Country: Australia
- Region: Clare Valley
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Food pairing: Perfect with a rib-eye steak cooked over coals.

- Country: Australia
- Region: South Australia
- Grape: Shiraz and Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021

- Country: Australia
- Region: Barossa Valley
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021

- Country: Australia
- Region: South Australia
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021

- Country: Australia
- Region: South Australia
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2023
- Vegan: Yes

- Country: Australia
- Grape: Chardonnay
- Style: Dry
- ABV%: 13%
- Vintage: 2022
- Vegan: Yes

- Country: Australia
- Region: Barossa Valley
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Food pairing: It’s lovely with steak tartare, seared tuna, roast Mediterranean veg and some crunchy, matured hard cheese.

- Country: Australia
- Region: South Australia
- Grape: Chardonnay
- Style: Dry
- ABV%: 2019
- Vegan: Yes
- Food pairing: shellfish like crab and prawns, steamed or grilled fish, chicken pasta or risotto with spring vegetables.

- Country: Australia
- Region: Victoria
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes

- Country: Australia
- Region: Southern Australia
- Grape: Shiraz and Cabernet Sauvignon
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2021

- Country: Australia
- Region: South Australia
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Vegan: Yes

- Country: Australia
- Region: Riverland
- Grape: Fiano, Greco, and Zibibbo
- Style: Dry
- ABV%: 13%
- Vintage: 2021
- Vegan: Yes

- Country: Australia
- Region: South East Australia
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Vegan
- Food pairing: Enjoy with spicy red meat dishes like kofta or tagine, or grilled vegetables and halloumi.

- Country: Australia
- Region: Langhorne Creek
- Grape: Cabernet Sauvignon and Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Food pairing: Barbequed meats.

- Country: Australia
- Region: Margaret River
- Grape: Cabernet Sauvignon, Merlot, and Malbec
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2021
- Organic: Yes
- Food pairing: Red meat. Simple!

- Country: Australia
- Region: Yarra Valley
- Style: Light Bodied
- ABV%: 13%
- Vintage: 2020
- Biodynamic: No
- Low Sulphur: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Roast Lamb

- Country: Australia
- Region: McLaren Vale
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Food pairing: The wine will best match full flavoured meals, such as tender beef, or rich vegetarian dishes. Perfect with pasta.

- Country: Australia
- Region: South Australia
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Best enjoyed with grilled or roast beef, beefy stews or strong hard cheeses.

- Country: Australia
- Region: South East Australia
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021
- Food pairing: Serve at room temperature, partnered with earthy, spicy foods such as Mexican or Cajun dishes.

- Country: Australia
- Region: Margaret River
- Grape: Malbec, Cabernet Sauvignon, and Petit Verdot
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2016
- Food pairing: The McHenry Hohnen Hazel Vineyard BDX is a versatile food pairing wine. Its full body and rich flavours make it a perfect complement to red meat dishes such as grilled steaks, lamb shanks, or hearty stews. The wine's inherent elegance also allows it to pair beautifully with roasted vegetables, mature cheeses, or even rich mushroom-based pasta dishes.

- Country: Australia
- Region: McLaren Vale
- Grape: Pinot Grigio and Shiraz
- Style: Sparkling
- ABV%: 12.5%
- Vintage: 2022
- Low Sulphur: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Drink on the terrace with some charcuterie!

- Country: Australia
- Region: Coonawarra
- Grape: Merlot
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Vegan: Yes
- Food pairing: Beef, pork, and lamb. While the meats might be the first thing you think of, Merlot can also do quite well with some vegetarian dishes, seafood, chicken and turkey.

- Country: Australia
- Region: Barossa
- Grape: Grenache, Syrah, and Mourvedre
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Perfect with grilled Red Meats.

- Country: Australia
- Region: Coonawarra
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019

- Country: Australia
- Region: McLaren Vale
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2015

- Country: Australia
- Region: New South Wales
- Grape: Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2021
- Food pairing: A delicious accompaniment to rich and creamy chicken or pasta dishes.

- Country: Australia
- Region: Big Rivers
- Grape: Grenache
- Style: Full Bodied
- ABV%: 12.5%
- Vintage: 2020
- Food pairing: An ideal accompaniment to red meat dishes.

- Country: Australia
- Region: Margaret River
- Grape: Cabernet Sauvignon, Merlot, Malbec, and Petit Verdot
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: A nice rich stew with chunks of steak or indeed a nice big steak!

- Country: Australia
- Region: Clare Valley
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2021
- Food pairing: Pair with a juicy grilled steak.

- Country: Australia
- Region: Clare Valley
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019

- Country: Australia
- Region: McLaren Vale
- Grape: Grenache, Shiraz, and Mourvedre
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2020
- Food pairing: Perfect with Pizza and Pasta dishes. Grilled or roasted red meat.

- Country: Australia
- Region: South East
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 13.7%
- Vintage: 2020
- Food pairing: Enjoy with rich pasta dishes, roast beef or a juicy steak.

- Country: Australia
- Region: South Australia
- Grape: Chardonnay
- Style: Dry
- ABV%: 13%
- Vintage: 2019

- Country: Australia
- Region: Western Australia
- Grape: Chardonnay
- Style: Dry
- ABV%: 12%
- Vintage: NV

- Country: Australia
- Region: Padthaway
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2020
- Food pairing: A perfect match with red meat dishes or a Sunday roast.

- Country: Australia
- Region: Yarra Valley
- Grape: Sangiovese
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2021
- Biodynamic: No
- Low Sulphur: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Pair with a delicious Italian tomato pasta dish!

- Country: Australia
- Region: Yarra
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2018
- Low Sulphur: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes

- Country: Australia
- Region: Victoria
- Grape: Chardonnay and Semillon
- Style: Dry
- ABV%: 11%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Great with savoury fish dishes and will work with Chicken Korma

- Country: Australia
- Region: Victoria
- Grape: Muscat
- Style: Sweet
- ABV%: 17.5%
- Vintage: NV
- Food pairing: Best served chilled over ice. Enjoy Rutherglen Muscat with raisin ice-cream, chocolate and hazelnut gateau, or a delicate white chocolate panna cotta with rosewater syrup.

- Country: Australia
- Region: Clare Valley
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Ratings & Awards: Double Gold - New York World Wine & Spirits Competition

- Country: Australia
- Region: Barossa
- Grape: Grenache Noir
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Food pairing: Pink, seared duck, Chinese ribs, warm goats cheese and mutton curries.

- Country: Australia
- Region: Western Australia
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Food pairing: Roast lamb, casserole and spicy dishes.

- Country: Australia
- Region: Eden Valley
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Food pairing: The perfect pairing for big meaty dishes, with rich and reductive sauces.

- Country: Australia
- Region: Yarra Valley
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2021
- Food pairing: Seared tuna, carpaccio of beef and hard cheeses.

- Country: Australia
- Region: Victoria
- Grape: Muscat
- Style: Sweet
- ABV%: 18.5%
- Vintage: NV
- Food pairing: Perfect as an after-dinner drink with an espresso and dark chocolate. An essential accompaniment to any Christmas celebration.

- Country: Australia
- Region: Victoria
- Grape: Shiraz and Tempranillo
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Perfect with barbecued lamb chops with garlic and rosemary

- Country: Australia
- Region: Clare Valley
- Grape: Chardonnay
- Style: Dry
- ABV%: 13.5%
- Vintage: 2021

- Country: Australia
- Region: Coonawarra
- Grape: Riesling
- Style: Dry
- ABV%: 12%
- Vintage: 2017

- Country: Australia
- Region: Margaret River
- Grape: Chardonnay
- Style: Dry
- ABV%: 12%
- Vintage: 2021
- Food pairing: This style of Chardonnay pairs well with a variety of flavours; from the ocean to the land – but roast chicken with herbed potatoes and fresh garden salad works brilliantly.

- Country: Austrailia
- Region: Western Australia
- Grape: Chardonnay
- Style: Dry
- ABV%: 13%
- Vintage: 2023
- Low Sulphur: Yes
- Vegan: Yes

- Country: Australia
- Region: Victoria
- Grape: Cabernet Franc
- Style: Full Bodied
- Vintage: 2021
- Vegan: Yes
- Food pairing: Turkey pairs well along with roast lamb and an earthy mushroom risotto.

- Country: Australia
- Region: Victoria
- Style: Single Malt
- ABV%: 40%

- Country: Australia
- Region: McLaren Vale
- Grape: Grenache, Shiraz, and Mourvedre
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2017
- Food pairing: Enjoy with pepperoni pizza, bbq lamb loin chops, beef ribs, Angus beef burger and some cheese with a bit of bite.

- Country: Australia
- Region: Barossa
- Grape: Grenache and Mataro
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Food pairing: Braises and stews: long slow cooked roasts of pork or lamb.

- Country: Australia
- Region: Barossa
- Grape: Riesling
- Style: Dry
- ABV%: 11.5%
- Vintage: 2017
- Food pairing: Excellent with Thai food.

- Country: Australia
- Region: South Eastern Australia
- Grape: Shiraz and Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 11%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Pair with spicy dishes such as Mexican Fajitas or Cajun Chicken.

- Country: Australia
- Region: Barossa Valley
- Grape: Grenache, Shiraz, and Mourvedre
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2009

- Country: Australia
- Region: Swan Hill
- Grape: Shiraz and Tempranillo
- Style: Full Bodied
- ABV%: 11%
- Vintage: 2024
- Vegan: Yes
- Food pairing: Good old fashioned BBQ wine.

- Country: Australia
- Region: South East Australia
- Grape: Shiraz and Cabernet Sauvignon
- Style: Full bodied
- ABV%: 11%
- Vintage: 2024
- Food pairing: Perfect on its own or as an ideal accompaniment to barbequed red meats and pasta.

- Country: Australia
- Region: Victoria
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Try with tempura fried vegetables, aromatic chicken salads or crispy Chinese pork.
