Caliterra Reserva Chardonnay
Floral aromas of orange blossom and fruits such as pineapple and white peach are accompanied by elegant notes of white pepper.
A beautiful bright pale yellow colour, this wine is complex and elegant on the nose. Floral aromas of orange blossom and fruits such as pineapple and white peach are accompanied by elegant notes of white pepper, butter and soft mineral touches. The palate is balanced and mineral, with rich acidity and good persistence on the palate, its great freshness and liveliness make this wine ideal to accompany the day to day.
Country | Chile |
Region | Casablanca |
Grape | Chardonnay |
ABV | 13.5% |
Vintage | 2020 |
Size | 75cl |
Type / Colour | White |
Style | Dry |
Country, Chile
Region, Casablanca
Grape,
- Chardonnay
BREAK;
Style, Dry
ABV %, 13.5%
Vintage, 2020
Biodynamic,
Low Sulphur,
Low Intervention & Natural,
Organic,
Vegan,
Food pairing, Grilled and Roasted White Meats, Fish/Shellfish, Pizza/Pasta, Salads and Picnics, Mild Creamy Cheeses. Great with grilled cod.
Ratings & Awards,
The Vineyard
70% fermented in stainless steel tanks and 30% in used oak barrels of second and third use using a mixture of native and selected yeasts. 30% of the wine was aged in old barrels for 4 months.
Delivery
UK Mainland
- UK Mainland Delivery is £8.95. For orders over £125 delivery is free.
- 1 Bottle Delivery is £5.95.
- Saturday delivery is available to UK Mainland only: £25.00 (please contact us to arrange).
Local Delivery SA1 - SA7 Postcodes
- Free delivery is available to all those in SA1-SA7 postcodes of orders over £40.
- For orders under £40 local delivery is £8.95.
- Deliveries will typically be on a Next Day Service but longer if items are out of stock.
Non-UK Mainland
For non-Mainland UK delivery, prices are as follows:
- Isle of Man - £15.95
- Highlands and Islands of Scotland - £14.95
- Northern Ireland - £12.95
- Jersey and Guernsey - £24.95
- Isle of Wight - £8.95
Republic of Ireland (Southern Ireland) - We are unable to deliver to the Republic of Ireland without making prior enquiries. Apologies for any
inconvenience.
70% fermented in stainless steel tanks and 30% in used oak barrels of second and third use using a mixture of native and selected yeasts. 30% of the wine was aged in old barrels for 4 months.