120 products
- Country: France
- Region: Burgundy
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Serves well as an aperitif for fresh and savoury tapas, soft-boiled eggs or roasted fish.
- Country: Spain
- Region: Jerez
- Grape: Pedro Ximenez
- Style: Sweet
- ABV%: 15%
- Vegan: Yes
- Food pairing: Ideal with chocolates and chocolate based desserts, ice creams and pastries as well as certain cheeses.
- Ratings & Awards: Best Sweet Fortified - Wines from Spain 2019
- Country: Germany
- Region: Pfalz
- Grape: Grauburgunder
- Style: Dry
- ABV%: 12.5%
- Vintage: 2024
- Food pairing: Grauburgunder (German Pinot Gris) pairs well with a variety of dishes, including seafood with creamy sauces, colorful salads, grilled seafood, bold cheeses, and pasta or meat dishes like lamb meatballs.
- Country: Wales
- Region: Gower
- Style: Flavoured
- ABV%: 37.5%
- Country: Portugal
- Region: Douro
- Style: Port
- ABV%: 20%
- Food pairing: Pair with fruit cake, iced cream and dried fruits.
- Ratings & Awards: Monde Selection - Gold Award
- Country: USA
- Region: Napa California
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 15%
- Vintage: 2017
- Organic: Yes
- Vegan: Yes
- Country: USA
- Region: Russian River
- Grape: Chardonnay
- Style: Dry
- ABV%: 14.5%
- Vintage: 2021
- Organic: Yes
- Vegan: Yes
- Food pairing: Try paired with Gruyère cheese or pan seared scallops with soft herbs.
- Country: Spain
- Region: Manchuela
- Grape: Petit Manseng
- Style: Sweet
- ABV%: 13.5%
- Vintage: 2022
- Biodynamic: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Serve very cold as an aperitif, or with foie gras, strong and tasty cheeses. Ice cream. Also with Iberico ham or prawns with lemongrass.
- Country: Italy
- ABV%: 28%
- Country: Germany
- Region: Mosel
- Grape: Riesling
- Style: Off Dry
- ABV%: 11%
- Vintage: 2019
- Country: France
- Region: Rhone
- Grape: Grenache , Syrah, and Mourvedre
- Style: Full Bodied
- Food pairing: A solid pairing with beef dishes.
- Country: Chile
- Region: Aconcagua
- Grape: Syrah, Mourvedre, and Viognier
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2015
- Country: France
- Region: Loire
- Grape: Sauvignon Blanc
- Style: Medium Dry
- ABV%: 11.5%
- Vintage: 2024
- Vegan: Yes
- Food pairing: Elegant accompaniment to creamy fishes, smoked salmons, white meats and of course any kind of goat cheese.
- Country: France
- Region: Bordeaux
- Grape: Carmenere
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes
- Country: Bulgaria
- Region: Danube
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes
- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Touriga Francesa, Tinta Roriz Tinta Barroca, Tinta Cão, and Tinta Amarela
- Style: Fortified
- ABV%: 20%
- Vintage: NV
- Food pairing: Serve chilled as an aperitif or pair with hard, nutty cheese or baked figs.
- Country: Portugal
- Region: Douro
- Grape: Sousão 64% , Touriga Nacional 30%, and Field Blend 6%
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Food pairing: Pairs beautifully with rich, savoury dishes thanks to its structure, complexity, and dark fruit character. Ribeye steak with rosemary and garlic as well as venison and wild boar.
- Country: Spain
- Region: Empordà
- Grape: Garnacha and Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14.5%
- Food pairing: Delicious with yoth young and mature red meats, cheeses and even chocolate!
- Country: Japan
- Style: Single Malt
- ABV%: 46%
- Country: France
- Region: Alsace
- Grape: Riesling
- Style: Dry
- ABV%: 13%
- Vintage: 2019
- Vegan: Yes
- Food pairing: Classically paired with seafood or, in the true spirit of Alsace, with rich pork and cheese dishes such as Choucroute or Tarte Flambée, otherwise known as Flammküche.
- Country: Ireland
- Style: Cream Liqueur
- ABV%: 17%
- Country: France
- Region: Burgundy
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Perfect with roasted poultry, veal or lamb, mushroom tart or hard cheese.
- Country: Portugal
- Region: Dao
- Grape: Alfrocheiro, Tinto Roriz, and Jaen
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2023
- Organic: Yes
- Vegan: Yes
- Food pairing: A perfect pair for grilled red meats, and game.
- Country: Germany
- Region: Baden
- Grape: Chardonnay
- Style: Dry
- ABV%: 12%
- Vintage: 2023
- Biodynamic: Yes
- Vegan: Yes
- Food pairing: An elegant wine that is versatile. Served best with richer shellfish like lobster, fish such as turbot or cream based poultry dishes.
- Country: New Zealand
- Region: Marlborough
- Grape: Sauvignon Blanc
- Style: Dry
- ABV%: 14%
- Vintage: 2023
- Food pairing: Ideal with seared turbot or grilled veal chops with mushrooms.
- Country: Wales
- Region: Gower
- Style: Flavoured
- ABV%: 37.5%
- Country: Wales
- Region: Gower
- Style: Flavoured
- ABV%: 37.5%
- Country: Scotland
- Style: Dry
- ABV%: 41.5%
- Country: Barbados
- Region: St Philip
- Style: Golden
- ABV%: 48%
- Vegan: Yes
- Country: Barbados
- Region: St Philip
- Style: Golden
- ABV%: 43%
- Vegan: Yes
- Country: France
- Region: Chablis
- Grape: Chardonnay
- Style: Dry
- Food pairing: Classic pairing: Sole meunière. Unconventional pairing: Butternut squash risotto.
- Country: Portugal
- Region: Douro Valley
- Grape: Touriga Nacional, Tinta Amarela, Tinta Cão , Tinta Barroca, Tinta Roriz , and Touriga Francesa
- Style: Reserve
- ABV%: 20%
- Ratings & Awards: Gold Medal, Decanter World Wine Awards 2023
- Country: Australia
- Region: Barossa Valley
- Grape: Shiraz and Grenache
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Turkey, rich tomato based pasta sauce, and maybe even a slow braised lamb ragu.
- Country: Australia
- Region: Barossa Valley
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Crispy aromatic duck, roast rib of beef.
- Country: Portugal
- Region: Douro
- Grape: Malvasia Fina and Viosinho
- Style: Fortified
- ABV%: 20%
- Vintage: NV
- Food pairing: Chip Dry White Port is a stylish and sophisticated aperitif, the perfect introduction to a relaxed meal. It is best served chilled in a large Port glass and accompanied by marinated olives or salted almonds.
- Country: Mexico
- Country: Scotland
- Region: Island
- Style: Single Malt
- ABV%: 60.2%
- Country: Wales
- Region: Gower
- Style: Flavoured
- ABV%: 20%
- Country: Wales
- Region: Gower
- Style: Flavoured
- ABV%: 37.5%
- Country: Portugal
- Region: Douro Valley
- Grape: Touriga Nacional, Tinta Amarela, Tinta Cão , Tinta Barroca, Tinta Roriz , and Touriga Francesa
- Style: Reserve
- ABV%: 20%
- Ratings & Awards: Gold Medal, Decanter World Wine Awards 2023
- Country: France
- Region: Champagne
- Grape: Pinot Meunier, Pinot Noir, and Chardonnay
- Style: Dry
- ABV%: 12%
- Food pairing: It makes a great match for any fish, especially sushi and sashimi. It brings out the creaminess and sweetness of shellfish, such as shrimp, prawn, crayfish and grilled lobster. It stands up to poultry dishes beautifully, as well as white meat or, alternatively, charcuterie.
- Country: Barbados
- Region: St Philip
- Style: Golden
- ABV%: 57%
- Vegan: Yes
- Country: Italy
- Region: Veneto
- Grape: Chardonnay and Garganega
- Style: Dry
- ABV%: 13%
- Vintage: 2024
- Vegan: Yes
- Food pairing: Pasta, risotto, soups, fish, shellfish, white meats and matured cheeses.
- Country: France
- Region: Côte Chalonnaise
- Grape: Pinot Noir
- Style: Medium Bodied
- ABV%: 13.5%
- Vegan: Yes
- Food pairing: Works well with roast pork, simmered poultry, and is also complementary to exotic dishes and various cheeses, from soft to mature.
- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Graciano
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2021
- Food pairing: This wine goes well with ham, mild cheeses, casseroles which are not highly spiced, bean and pulse dishes, poultry, red meat, grills and roasts.
- Country: Belgium
- Style: Stout
- ABV%: 10%
- Country: Belgium
- Style: Blonde
- ABV%: 8.5%
- Country: Scotland
- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Garnacha
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Food pairing: Pair with authentic kebabs or herby lamb chops.
- Country: Italy
- Region: Franciacorta
- Grape: Chardonnay
- Style: Dry
- ABV%: 12.5%
- Vintage: 2021
- Vegan: Yes
- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Touriga Francesa, Tinta Roriz Tinta Barroca, Tinta Cão, and Tinta Amarela
- Style: Fortified
- ABV%: 20%
- Vintage: 2007
- Food pairing: The wine benefits from being served between 16ºC to 18ºC. The particular qualities of this wine allow it to be enjoyed over an extended period of time once opened, without losing its freshness and vibrancy. Optimum drinking time after opening the bottle is two months. Taylor’s LBV is the perfect finish to any meal. It does not need to be decanted and should be served in a generously proportioned wine glass so that its rich fruity nose can be enjoyed to the full. Excellent with fully flavoured cheeses, especially blue cheeses such as Stilton or Roquefort. It is also delicious with desserts made with chocolate or berry fruits.
- Country: Portugal
- Region: Douro Valley
- Grape: Touriga Nacional, Tinta Amarela, Tinta Cão , Tinta Barroca, Tinta Roriz , and Touriga Francesa
- Style: Reserve
- ABV%: 20%
- Vintage: NV
- Country: Barbados
- Region: St Philip
- Style: Spiced
- ABV%: 40%
- Vegan: Yes






