Uggiano Brunello di Montalcino
Truly excellent 'entry level' Brunello; muscular and richly-flavoured, as it should be. Not fancy but proper.
Country | Italy |
Region | Tuscany |
Grape | Sangiovese |
ABV | 14% |
Vintage | 2018 |
Size | 75cl |
Type / Colour | Red |
Style | Full Bodied |
Vegan | Yes |
Country, Italy
Region, Tuscany
Grape,
- Sangiovese
BREAK;
Style, Full Bodied
ABV %, 14%
Vintage, 2018
Biodynamic, No
Low Sulphur, No
Low Intervention & Natural, No
Organic, No
Vegan, Yes
Food pairing, Grilled meats (great with wild boar or pheasant if you have any handy!) or with Tuscan Pecorino cheese.
Ratings & Awards, 2018 Vintage Decanter World Wine Awards 2023 Bronze 2017 Vintage Decanter World Wine Awards 2022 Silver 2016 Vintage Decanter World Wine Awards 2021 Silver
The Vineyard
Winemaker Giuseppe Losapio founded Azienda Uggiano in the early
1970s, and steadily developed the estate at San Vincenzo a Torri. It is
now one of the leading producers in the Chianti Colli Fiorentini zone.
With 100 hectares of hillside vineyards (in both Colli Fiorentini and
around neighbouring Chianti Classico, near San Casciano), Uggiano
produces classic and classy Tuscan reds from the region's principal
grape varieties. A core of quality runs through an unfussy, practical
and exceptionally well-priced range, from bright entry level Chianti to
some impressive Riserva wines.
In 2015, the Losapio family sold the company to Uggiano’s young but
experienced management team, including commercial manager Giacomo
Fossati and Daniele Prosperi, winemaker for the past 12 vintages.After crushing, grapes undergo temperature-controlled fermention in
stainless steel tanks using selected yeasts. The must is pumped over the
skins twice a day to extract colour and tannin. After 18-22 days the
wine is racked to large Slavonian oak casks, where it matures for the
next 36 months.
Delivery
UK Mainland
- UK Mainland Delivery is £8.95. For orders over £125 delivery is free.
- 1 Bottle Delivery is £5.95.
- Saturday delivery is available to UK Mainland only: £25.00 (please contact us to arrange).
Local Delivery SA1 - SA7 Postcodes
- Free delivery is available to all those in SA1-SA7 postcodes of orders over £40.
- For orders under £40 local delivery is £8.95.
- Deliveries will typically be on a Next Day Service but longer if items are out of stock.
Non-UK Mainland
For non-Mainland UK delivery, prices are as follows:
- Isle of Man - £15.95
- Highlands and Islands of Scotland - £14.95
- Northern Ireland - £12.95
- Jersey and Guernsey - £24.95
- Isle of Wight - £8.95
Republic of Ireland (Southern Ireland) - We are unable to deliver to the Republic of Ireland without making prior enquiries. Apologies for any
inconvenience.
Winemaker Giuseppe Losapio founded Azienda Uggiano in the early
1970s, and steadily developed the estate at San Vincenzo a Torri. It is
now one of the leading producers in the Chianti Colli Fiorentini zone.
With 100 hectares of hillside vineyards (in both Colli Fiorentini and
around neighbouring Chianti Classico, near San Casciano), Uggiano
produces classic and classy Tuscan reds from the region's principal
grape varieties. A core of quality runs through an unfussy, practical
and exceptionally well-priced range, from bright entry level Chianti to
some impressive Riserva wines.
In 2015, the Losapio family sold the company to Uggiano’s young but
experienced management team, including commercial manager Giacomo
Fossati and Daniele Prosperi, winemaker for the past 12 vintages.After crushing, grapes undergo temperature-controlled fermention in
stainless steel tanks using selected yeasts. The must is pumped over the
skins twice a day to extract colour and tannin. After 18-22 days the
wine is racked to large Slavonian oak casks, where it matures for the
next 36 months.