622 products
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Garnacha, and Mazuelo
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2018
- Vegan: Yes
- Country: Spain
- Region: Almansa
- Grape: Syrah
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: Pair with Dark Chocolate or a Juicy T-bone steak.
- Ratings & Awards: Gold Medal - Mundus Vini 2024
- Country: Argentina
- Region: Mendoza
- Grape: Torrontes and Malbec
- Style: Natural
- ABV%: 13.5%
- Vintage: 2024
- Low Sulphur: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Food pairing: Enjoy with sautéed shrimps.
- Country: USA
- Region: Lodi, California
- Grape: Cabernet Sauvignon, Carignan, and Merlot
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Food pairing: Barbequed meats.
- Country: France
- Region: Bordeaux
- Grape: Merlot , Cabernet Franc
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2015
- Food pairing: Red meats & Cheese.
- Country: Australia
- Region: Margaret River
- Grape: Cabernet Sauvignon, Merlot, Malbec, and Petit Verdot
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: A nice rich stew with chunks of steak or indeed a nice big steak!
- Country: Italy
- Region: Tuscany
- Grape: Sangiovese
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2022
- Food pairing: Great with cuts of meat, barbecue or rustic Tuscan style dishes.
- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Organic: Yes
- Vegan: Yes
- Country: France
- Region: Languedoc
- Grape: Syrah and Grenache
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Organic: Yes
- Vegan: Yes
- Country: Australia
- Region: Clare Valley
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2019
- Country: France
- Region: Bordeaux
- Grape: Merlot, Cabernet Franc, and Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2016
- Country: Argentina
- Region: Uco Valley
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Ribeye steak, homemade cheeseburgers, grilled peppers and goat cheese.
- Country: USA
- Region: Lodi, California
- Grape: Zinfandel
- Style: Full Bodied
- Vintage: 2021
- Food pairing: Barbequed meats.
- Country: France
- Region: Cote de Beaune
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2017
- Food pairing: Pair with casseroles, mild creamy cheeses or pizza.
- Country: France
- Region: Bordeaux
- Grape: Merlot, Cabernet Sauvignon, and Petit Verdot
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2014
- Food pairing: Pairs well with Beef and Venison.
- Country: Chile
- Region: Colchagua
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 14%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Enjoy with salmon, duck and pasta.
- Country: Italy
- Region: Tuscany
- Grape: Sangiovese and Carignan
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Organic: Yes
- Vegan: Yes
- Country: Australia
- Region: McLaren Vale
- Grape: Shiraz
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2015
- Country: France
- Region: Bordeaux
- Grape: Merlot and Cabernet Franc
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2018
- Food pairing: Goes well with the majority of braised, roasted, or grilled meats ranging from beef, veal, pork, and game. Pomerol pairs perfectly with rare Ahi Tuna, Salmon, and of course with roasted chickens, mushrooms, truffle, and any other earthy dishes.
- Country: Argentina
- Region: Mendoza
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2023
- Organic: Yes
- Vegan: Yes
- Food pairing: Grilled red meats, ribeye steak with thyme, pizza, fresh pasta with Carbonara sauce.
- Country: Italy
- Region: Piemonte
- Grape: Barbera
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: Salami, Pasta and Goats Cheese
- Ratings & Awards: Silver Medal Sommelier Wine Awards
- Country: Australia
- Region: Coonawarra
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Country: France
- Region: Jura
- Grape: Trousseau
- Style: Light Bodied
- ABV%: 13%
- Vintage: 2022
- Vegan: Yes
- Food pairing: A good food partner to feathered game dishes like roasted partridge and grilled lamb also works well.
- Country: South Africa
- Region: Swartland
- Grape: Malbec
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2023
- Vegan: Yes
- Food pairing: A versatile style which goes well with a variety of food such as vegetable lasagne, pizzas or pasta.
- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Garnacha
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2017
- Country: Chile
- Region: Colchagua
- Grape: Pais
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2019
- Organic: Yes
- Vegan: Yes
- Country: France
- Region: Bordeaux
- Grape: Merlot, Cabernet Sauvignon, and Cabernet Franc
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2017
- Food pairing: Red meats, civets, game, cold cuts, hard cheese.
- Country: Australia
- Region: Barossa Valley
- Grape: Grenache Noir
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2022
- Food pairing: Pink, seared duck, Chinese ribs, warm goats cheese and mutton curries.
- Country: Argentina
- Region: Colchagua Valley
- Grape: Cabernet Sauvignon
- Style: Medium Bodied
- ABV%: 13.8%
- Vegan: Yes
- Food pairing: Tomahawk steaks grilled over charcoal, roast lamb with rosemary, grilled mushrooms, venison loin, strong hard cheeses.
- Country: France
- Region: Rhone
- Grape: Grenache Noir and Syrah
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2019
- Biodynamic: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Food pairing: Pork cheek with chanterelles.
- Country: Portugal
- Region: Alentejo
- Grape: Aragonez, Touriga Nacional, Trincadeira, and Syrah
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2022
- Country: France
- Region: Languedoc
- Grape: Grenache Noir
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Pasta dishes in tomato sauce, oriental and thai dishes
- Country: France
- Region: Rousillon
- Grape: Grenache Noir
- Style: Sweet
- ABV%: 16%
- Vintage: 2021
- Vegan: Yes
- Country: Spain
- Region: Rioja
- Grape: Tempranillo , Graciano, Mazuelo, and Garnacha
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2015
- Food pairing: Perfect accompaniment to grilled red meats and dishes with rich sauces.
- Country: Australia
- Region: Barossa Valley
- Grape: Shiraz
- Style: Medium to Full Bodied
- ABV%: 14%
- Food pairing: This wine can be enjoyed at multiple times of day- accompanied at breakfast by a bacon and egg roll doused in tomato sauce- at lunchtime with Turkey and cranberry sauce, or dessert time with a dark and creamy chocolate mousse or brownies and whipped cream.
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, and Mazuelo
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2018
- Food pairing: A perfect companion for any dish of the Mediterranean diet
- Country: France
- Region: Aude
- Grape: Malbec
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Delicious with steak and meats from the grill. It works with seared tuna, too.
- Country: Spain
- Region: Ribera del Duero
- Grape: Tempranillo
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2023
- Food pairing: It pairs well with cold starters, salads, prosciutto or light cheese such as Mozzarella
- Country: Uruguay
- Region: Canelones
- Grape: Tannat and Marselan
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Vegan: Yes
- Food pairing: Pair with game casserole, grilled red meats, Moroccan vegetable tagine.
- Country: USA
- Region: California
- Grape: Zinfandel
- Style: Full Bodied
- ABV%: 15.5%
- Vintage: 2021
- Food pairing: Serve with braised short ribs or pasta with arrabiata sauce.
- Country: Australia
- Region: Yarra Valley
- Grape: Sangiovese
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2021
- Biodynamic: No
- Low Sulphur: Yes
- Minimal Intervention: Yes
- Organic: Yes
- Vegan: Yes
- Food pairing: Pair with a delicious Italian tomato pasta dish!
- Country: Spain
- Region: Rioja
- Grape: Tempranillo, Graciano, and Garnacha
- Style: Full Bodied
- ABV%: 13%
- Vintage: 2021
- Country: Portugal
- Region: Alentejo
- Grape: Alicante Bouschet, Aragonez, Touriga Nacional, and Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2020
- Food pairing: Goes well with full flavoured meats, Strong Cheeses
- Country: Spain
- Region: Rioja
- Grape: Tempranillo and Graciano
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2017
- Organic: Yes
- Food pairing: This wine pairs well with all kinds of meat dishes: roasts, grills, stewed with mushrooms, in spicy sauces.
- Ratings & Awards: Gold Medal - Decanter World Wine Awards
- Country: Chile
- Region: Maule
- Grape: Pais
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2020
- Food pairing: Pairs well with fish and pasta, however can also be used as an aperitif.
- Country: France
- Region: Languedoc
- Grape: Grenache, Syrah, and Mourvedre
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2024
- Food pairing: Grilled red meats, Italian food, game, duck fillet or with lamb stews.
- Country: France
- Region: Rhone
- Grape: Grenache Noir and Carignan
- ABV%: 14%
- Vintage: 2023
- Organic: No
- Vegan: Yes
- Food pairing: Great on its own or with pasta, grilled lamb and ratatouille.
- Country: Portugal
- Region: Douro
- Grape: Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinto Cao, and Sousao
- Style: Fortified
- ABV%: 19.5%
- Vintage: NV
- Food pairing: Perfect with cheese or dark chocolate.
- Country: Australia
- Region: Victoria
- Grape: Shiraz and Tempranillo
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Perfect with barbecued lamb chops with garlic and rosemary
- Country: Chile
- Region: Central Valley
- Grape: Merlot and Carmenere
- Style: Medium Bodied
- ABV%: 13%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Pair eith vegetable bakes, pizzas and pastas with tomato sauces.
- Country: Argentina
- Region: Mendoza
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2020
- Country: Australia
- Region: Clare Valley
- Grape: Cabernet Sauvignon
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2018
- Ratings & Awards: Double Gold - New York World Wine & Spirits Competition
- Country: France
- Region: Burgundy
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13%
- Vintage: 2017
- Vegan: Yes
- Food pairing: Ideal with Boeuf Bourguignon (all the better if made with Charolais beef, a breed associated with Burgundy), game dishes - at the White Hart in Lydgate they match it with roast loin of venison and a juniper dressing - or cheese.
- Country: Australia
- Region: McLaren Vale
- Grape: Grenache, Shiraz, and Mourvedre
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2017
- Food pairing: Enjoy with pepperoni pizza, bbq lamb loin chops, beef ribs, Angus beef burger and some cheese with a bit of bite.
- Country: Italy
- Region: Sicily
- Grape: Nero d'Avola and Frappato
- Style: Full Bodied
- ABV%: 13.5%
- Vintage: 2022
- Organic: Yes
- Vegan: Yes
- Food pairing: Pasta dishes and mild cheeses
- Country: France
- Region: Languedoc
- Grape: Grenache , Syrah, and Carignan
- Style: Dry
- ABV%: 13.5%
- Vintage: 2023
- Food pairing: Try with a slightly spicy beef cassoulet, some mature hard cheeses, or a mushroom risotto.
- Country: France
- Region: Burgundy
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2023
- Vegan: Yes
- Food pairing: Serves well as an aperitif for fresh and savoury tapas, soft-boiled eggs or roasted fish.
- Country: Germany
- Region: Rheinhessen
- Grape: Pinot Noir
- Style: Light Bodied
- ABV%: 13.5%
- Vintage: 2021
- Vegan: Yes
- Food pairing: Versatile wine. Drink lightly chilled as aperitif or with game meats.
- Country: Italy
- Region: Piemonte
- Grape: Barbera
- Style: Full Bodied
- ABV%: 15%
- Vintage: 2015
- Biodynamic: No
- Low Sulphur: No
- Minimal Intervention: No
- Organic: No
- Vegan: Yes
- Country: USA
- Region: Washington State
- Grape: Syrah
- ABV%: 14%
- Vintage: 2020
- Food pairing: Perfect served with a grilled steak, hearty stew or simple pasta dish.
- Country: South Africa
- Region: Western Cape
- Grape: Grenache, Cinsault, Mourvedre, and Tannat
- Style: Full Bodied
- ABV%: 14%
- Vintage: 2020
- Vegan: Yes
- Food pairing: This gorgeous release from Rascallion is the ideal choice for slow-cooked stews of beef, lamb or game meats, casseroles with mountains of root vegetables and deep punch of garlic, and Mediterranean favourites like caponata and ragu.
- Country: Italy
- Region: Tuscany
- Grape: Sangiovese
- Style: Full Bodied
- ABV%: 14.5%
- Vintage: 2017
- Country: Chile
- Region: Colchagua
- Grape: Cesar Noir
- Style: Medium Bodied
- ABV%: 13.5%
- Vintage: 2019






